Reminder: Supper Club Returns 20th September- Book Now
We’re excited to announce that the return of our much-anticipated Supper Club is now just one week away! Mark your calendars for next week (7pm Wednesday, 20th September) and get ready to savour the flavours of Yorkshire in style.
5 Irresistible Courses by Michelin Starred Chef Andrew Pern
Prepare for an epicurean journey like no other as we welcome Michelin Starred Chef Patron Andrew Pern back to our kitchen. Chef Pern has crafted a remarkable Supper Club Menu featuring dishes that are destined to celebrate our region’s bounty.
Picture the tantalising flavours of dishes such as Ginger Parkin Cured Organic Salmon with Charred & Iced Muscade Pumpkin, Toasted Seeds, and Red Pepper “Romesco” Dressing, followed by a mouthwatering dessert like Mouneyrac Pear Tarte Tatin with Pedro Caramel, Liquorice & Forest Fruit Ice Cream, accompanied by Poached Brambles. These are just a taste of what awaits you during this extraordinary evening.
Celebrating Local & Seasonal Excellence
At The Star Inn the City, we take pride in our commitment to showcasing the finest local and seasonal produce from the beautiful Yorkshire region. Our Supper Club is a tribute to the diverse flavours this area has to offer. We embrace the farm-to-table philosophy, ensuring that every ingredient is thoughtfully sourced from local suppliers who share our dedication to quality and sustainability. Dining with us is not just a meal; it’s an immersion into the vibrant culinary culture of God’s Own Country.
Event Details and Booking Information
Don’t miss this exclusive culinary experience. The September Club event, featuring five delectable courses by Chef Andrew Pern, is priced at £70 per person. Elevate your dining experience with our matched wine package, perfectly paired with each course.
Seats for this exceptional evening are filling up rapidly. Secure your spot now by calling us on 01904 619208.