Join Us This August Bank Holiday Weekend At The Star Inn The City
Nestled in the heart of York, The Star Inn The City warmly welcomes you to step into a world where every dish tells a story, and every moment is a celebration of Yorkshire’s finest seasonal produce.
This late August bank holiday weekend, gather up your friends and family and join us at our award-winning riverside brasserie! From brilliant brekkie bites to sumptuous Sunday Lunch offerings, our varied menus promise a feast for all palates.
Our doors are wide open this weekend, and here’s a taste of what awaits…
Early Mornings, Big Flavours: Breakfast at The Star Inn The City
Rise and shine, for The Star Inn The City opens at 9.30am this upcoming bank holiday weekend to ensure you start your day in the most delicious way possible. Our breakfast offerings have been meticulously curated to cater to all tastes, showcasing the best ingredients sourced from God’s Own Country.
Breakfast Starters to Ignite Your Palate
Our breakfast starters are well worth rushing out of bed for. Sample velvety Creamed Porridge Oats topped with a vibrant Berry Compote and delicate Yorkshire Bee Pollen. It’s a symphony of textures and tastes that will invigorate your senses and provide the energy you need for the day ahead.
Alternatively, if the York sunshine fails to do so, our Baker’s Basket is guaranteed to brighten up your morning. Savour a selection of toasts accompanied by a Home Baked Croissant, Whipped Butter, and Seasonal Preserves. Each bite is testament to the simple pleasures that breakfast can bring.
Main Event Breakfast Dishes
For those seeking a heartier start to the day, our brekkie Main Events will certainly hit the right spot. Take your knife and fork and tuck into our renowned ‘Full Yorkshire’—a plate brimming with Award-winning Sausage, Smoked Back Bacon, Our Own Spiced Black Pudding, Field Mushroom, Grilled Tomato, Fried Bread, and a Brace of Eggs. It’s a quintessential Yorkshire breakfast that embodies the essence of local flavours.
If you’re a vegetarian, our ‘Full Veggie’ is a delightful alternative. Enjoy Vegetarian Sausage, Herb Tomato, Fried Bread, Mushrooms, Baked Beans, Beetroot Pudding, and a Brace of Eggs.
But the options don’t stop there. Breakfast diners are also encouraged to dive into the rich flavours of Chorizo Beans, featuring Lishman’s of Ilkley Chorizo Baked Beans, Sweet ’n’ Sour Peppers, a Fried Hen Egg, and a Duck Fat Hash Brown.
Refreshing Accompaniments
To complement your morning feast, choose from a variety of beverages. Sip on a refreshing fruit juice, enjoy the comforting aroma of a cup of fresh CLO coffee, or order a brunch cocktail like a classic Bloody Mary or a zesty Bucks Fizz!
Lunch and Dinner: A Real Treat This Bank Holiday Weekend
If you’re in York for the bank holiday weekend, don’t miss the chance to join us for an irresistible lunch or dinner. Our All Day Menu awaits, showcasing the freshest catches from the sea, delightful summer vegetables, and succulent meats. We’ve also got plenty of tempting desserts for you to devour!
A Symphony of Flavours: All Day Menu Starters
Begin your feast by ordering a delicious starter. Savour the richness of Slow Cooked Escrick Pork Collar adorned with Henderson’s Relish Onions and Smoked Wensleydale Whip. Or opt for the delicate flavours of Cured Sea Trout accompanied by Fennel, Orange & Endive Salad, Keta Caviar, and a tasty Garden Herb & Pink Peppercorn Dressing.
Mains That Delight: All Day Menu Highlights
For the main event, allow us to introduce you to Yorkshire Lamb Loin paired with Apricot & Lamb Shoulder Black Pudding, Smoked Aubergine, Mrs Bell’s Fettle, and Roasted Pine Nuts. Alternatively, let the Chianti Braised Ox Cheek steal the show, accompanied by Cheshire Saffron Risotto, Sprouting Broccoli, and an Aged Parmesan Crackling with Garden Herb Dressing.
Sweet Indulgences: Delectable Desserts
Go on, treat yourself this bank holiday weekend! After all no meal at The Star Inn The City is truly complete without a sweet finish! Spoons at the ready as you’re served a dreamy Black Forest Baked Alaska with Bitter Chocolate Sponge, Kirsch Cherry Jam, Ripple Ice Cream, and Toasted Meringue. Or for some ‘back-to-school’ style fun, enjoy our take on the classic Upside Down Spiced Pineapple Steamed Sponge, served with Anise Caramel Sauce and a delightful Coconut Cheesecake Ice Cream.
Sundays Made Special: Bank Holiday Sunday Lunch Delights
Make the most of the bank holiday weekend by gorging on a delicious Sunday Lunch, served from 12pm to 4pm. It’s the ideal opportunity to gather with loved ones and savour a taste of the countryside in the city.
A Sunday Feast to Remember
Start your Sunday Lunch feast by ordering one of our scrumptious starters. Opt for Salt-aged Yorkshire Beef ‘Tartare’ accompanied by Cured Egg Yolk, Ox Cheek & Fresh Horseradish ‘Sticky Bun’, Marmite, and a flavour-packed Gherkin Ketchup: you won’t be disappointed. At The Star Inn The City, we also pride ourselves on catering to a wide range of dietary requirements and preferences; vegans can enjoy the Salad of White Asparagus with Ewe’s Curd & Pickled Pear, Frisée Endive, Golden Raisins, Walnuts, and a refreshing Waldorf Vinaigrette.
Sunday Main Delights
The highlight of our Sunday Lunch menu is undoubtedly our Sirloin of Beef from Wilberfoss Farm roast, complete with crispy Duck Fat Roasties, Carrot & Swede ‘Stump’, Fountains Gold Cauliflower Cheese, Proper Gravy, Yorkshire Pudding, and Leek Fondue.
Alternatively, if you’re in the mood for seafood order one of our alternative Sunday Lunch mains including Loin of North Sea Cod with Shetland Mussels, Charred Hispi Cabbage, Crispy Onions, and Homemade Taramasalata.
Sweet Sunday Endings
Conclude your Sunday feast with a divine dessert. Pudding options include a decadent Dark Chocolate, Blood Orange & York Gin ’Syllabub’ accompanied by Candied Peel and Cinnamon. Alternatively, indulge in a citrusy Lemon Curd, complemented by Rosé Sparkling Jelly, White Chocolate and a stunning Raspberry Sorbet.
Drinks at The Star Inn The City: Cheers to Yorkshire’s Finest
At The Star Inn The City, we invite you to raise your glass and celebrate the bank holiday weekend with an array of drinks that perfectly complement your dining experience. From local ales that pay homage to Yorkshire’s brewing heritage to premium champagnes guaranteed to delight, our drinks’ selection is as exceptional as our culinary offerings.
A Toast to Tradition: Local Ales & Specialty Cocktails
Enjoy the rich flavours of locally brewed ales that have stood the test of time, each sip telling a tale of Yorkshire’s proud brewing legacy. Or why not try one of our popular summertime specialty cocktails, such as a Summer Peach Bellini or velvety Baileys Martini?
Elevate Your Spirits: Premium Selections
Lift your spirits with our premium selection of vodkas, gins, and whiskeys. From single malts that showcase the depth of Scotland’s distilling artistry to carefully curated selections that span the globe, we’ve got it all.
Celebrate With Bubbles: Premium Champagne
If you’re toasting a special occasion this bank holiday weekend, why not go all out and order a bottle of exquisite champagne? Choose from a range of special bottles or opt for a magnum of Billecart-Salmon and enjoy the subtle tastes and aromas of baked russet apples, waxy lemons, peach and white cherry.
The Perfect Pairing: Wine Recommendations
Finally, enhance your dining experience by pairing our dishes with selections from our curated wine list. Our sommeliers have carefully chosen wines that harmonise with each dish on our All Day Menu, ensuring that every bite is complemented by the perfect sip.
Ebor Festival at York Races: Join Us
If you’re heading to the Ebor Festival at York Races between August 23rd– 26th, make The Star Inn The City your culinary pitstop. Join us for a delicious breakfast before the races or for a meal afterward to commemorate a brilliant day at the races.
Book A Table Now
This bank holiday weekend promises to be a busy one, so we recommend that you book a table in advance to avoid disappointment.
If you’d like to join us on our outdoor terrace that overlooks the River Ouse, please kindly note that we only accept bookings for food and drink.
More details can be found over on our reservations page.
We look forward to welcoming you all this weekend!
