Behind the Apron: Q&A With Executive Chef Joshua Brimmell
Behind the Apron: Q&A With Executive Chef Joshua Brimmell Welcome back, dear readers, to another exciting instalment of The Star Inn The City blog! Today, we have the privilege of…
Behind the Apron: Q&A With Executive Chef Joshua Brimmell Welcome back, dear readers, to another exciting instalment of The Star Inn The City blog! Today, we have the privilege of…
Bookings for Drinks – We do not take any reservations for drinks only, we only take walk-ins for drinks on a ‘first come, first served’ basis. Reservations for drinks and snacks only will be treated as a no-show, following rules stated in the policy which can be found here: https://www.starinnthecity.co.uk/bookings-policy/